Will you be at Bioavailability 2018, September 10-13, Norwich, UK?
The Bioavailability 2018 conference aims to provide an open forum to bring together researchers from various scientific communities to present the latest research and discuss common themes and challenges to understanding the bioavailability of micronutrients and bioactive compounds for improved public health. The role of the gut microbiota and factors affecting individual variation in the bioavailability of both nutrients and non-nutrients will be strong themes of the conference.
Food & Function will be sponsoring two poster prizes, so best of luck!
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Rebecca Brodie, Deputy Editor, Food & Function, will be attending.
Please feel free to get in touch with me to arrange a meeting: I look forward to meeting you in Norwich! |
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