Here are the latest HOT papers in Food & Function, as recommended by the referees:
Effects of herbal infusions, tea and carbonated beverages on alcohol dehydrogenase and aldehyde dehydrogenase activity
Sha Li, Li-Qin Gan, Shu-Ke Li, Jie-Cong Zheng, Dong-Ping Xu and Hua-Bin Li
Food Funct., 2014, Advance Article, DOI: 10.1039/C3FO60282F
Chemopreventative effects of tetrahydrocurcumin on human diseases
Jia-Ching Wu, Mei-Ling Tsai, Ching-Shu Lai, Ying-Jan Wang, Chi-Tang Ho and Min-Hsiung Pan
Food Funct., 2014, Advance Article, DOI: 10.1039/C3FO60370A
Short term and dosage influences of palm based medium- and long-chain triacylglycerols on body fat and blood parameters in C57BL/6J mice
Yee-Ying Lee, Teck-Kim Tang, Nur Azwani Ab Karim, Noorjahan Banu Mohamed Alitheen and Oi-Ming Lai
Food Funct., 2014, Advance Article, DOI: 10.1039/C3FO60358J
All the papers listed above are free to access for the next 4 weeks!
