Here are the latest hot papers published in Food & Function, as recommended by the referees:
Efficacy evaluation of a Chinese bitter tea (Ilex Latifolia Thunb.) via analyses on its main components
Ting Hu, Xiao-Wei He, Jian-Guo Jiang and Xi-Lin Xu
Food Funct., 2014, Accepted Manuscript, DOI: 10.1039/C3FO60603A
Grain sorghum muffin reduces glucose and insulin responses in men
Nicole M. Poquette, Xuan Gu and Sun-Ok Lee
Food Funct., 2014, Advance Article, DOI: 10.1039/C3FO60432B
A novel mechanism for momordin Ic-induced HepG2 apoptosis: involvement of PI3K- and MAPK-dependent PPARγ activation
Jing Wang, Li Yuan, Haifang Xiao, Chan Wang, Chunxia Xiao, Yutang Wang and Xuebo Liu
Food Funct., 2014, Advance Article, DOI: 10.1039/C3FO60558B
All the papers listed above are free to access for the next 4 weeks!
