Here are the latest HOT papers published in Food & Function, as recommended by the referees:
Tempranillo-derived grape seed extract induces apoptotic cell death and cell growth arrest in human promyelocytic leukemia HL-60 cells
Javier Espino, David González-Gómez, Daniel Moreno, María F. Fernández-León, Ana B. Rodríguez, José A. Pariente and Jonathan Delgado-Adámez
Food Funct., 2013, Advance Article, DOI: 10.1039/C3FO60267B
An update on adding docosahexaenoic acid (DHA) and arachidonic acid (AA) to baby formula
Emily K. K. Tai, Xiao Bo Wang and Zhen-Yu Chen
Food Funct., 2013, Advance Article, DOI: 10.1039/C3FO60298B
Chemistry of spices: bornyl 4-methoxybenzoate from Ferula ovina (Boiss.) Boiss. (Apiaceae) induces hyperalgesia in mice
Niko S. Radulović, Dragan B. Zlatković, Pavle J. Randjelović, Nikola M. Stojanović, Slađana B. Novaković and Hashem Akhlaghi
Food Funct., 2013, Advance Article, DOI: 10.1039/C3FO60319A
All the papers listed above are free to access for the next 4 weeks!
