Here is the latest HOT paper published in Food & Function, as recommended by the referees:
Hepatoprotective properties of the Indian gooseberry (Emblica officinalis Gaertn): a review
Karadka Ramdas Thilakchand, Rashmi Teresa Mathai, Paul Simon, Rithin T. Ravi, Manjeshwar Poonam Baliga-Rao and Manjeshwar Shrinath Baliga
Food Funct., 2013, Advance Article, DOI: 10.1039/C3FO60237K
This paper is free to access for the next 4 weeks!