Issue 6 of Food & Function is now available to read online.
The front cover this month features work by Yaakov Nahmias and co-workers from Jerusalem, Israel. In their review, they present the growing evidence that flavonoids affect drug, lipid, and carbohydrate metabolism through nuclear receptor binding. Understanding the pathways in which these natural compounds alter metabolic networks provides a wealth of possibilities for pharmaceutical and dietary modulation of metabolism.
Read the article in full – it’s free to access for the next six weeks:
Flavonoids as dietary regulators of nuclear receptor activity
Yishai Avior, David Bomze, Ory Ramon and Yaakov Nahmias
Food Funct., 2013, 4, 831-844
DOI: 10.1039/C3FO60063G
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