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HOT articles in Food & Function

17 Feb 2016
By .

Take a look at our most recent HOT articles just published in Food & Function. These papers are all free to read for the next four weeks. We hope you enjoy reading them!

Impact of gastric pH profiles on the proteolytic digestion of mixed βlg-Xanthan biopolymer gels
B. L. Dekkers, E. Kolodziejczyk, S. Acquistapace, J. Engmann and T. J. Wooster
Food Funct., 2016, 7, 58-68

DOI: 10.1039/C5FO01085C, Paper

Graphical Abstract

Dose-related effects of ferric citrate supplementation on endoplasmic reticular stress responses and insulin signalling pathways in streptozotocin–nicotinamide-induced diabetes
Kai-Li Liu, Pei-Yin Chen, Chi-Mei Wang, Wei-Yu Chen, Chia-Wen Chen, Eddy Owaga and Jung-Su Chang
Food Funct., 2016, 7, 194-201

DOI: 10.1039/C5FO01252J, Paper

Graphical Abstract

A. Rosa, A. Atzeri, D. Putzu and P. Scano
Food Funct., 2016, 7, 202-211
DOI: 10.1039/C5FO01202C, Paper

Graphical Abstract

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