Here is the latest HOT paper published in Food & Function, as recommended by the referees:
The role of antioxidants and other agents in alleviating hyperglycemia mediated oxidative stress and injury in liver
Aparajita Dey and J. Lakshmanan
Food Funct., 2013, Advance Article, DOI: 10.1039/C3FO30317A
This paper is free to access for the next 4 weeks!
